Event Packages

Create Unforgettable Experiences with Our Exclusive Private Event Menus!

Elevate your next gathering with our Private Event Packages, designed to cater to every occasion with elegance and flair. Whether you’re hosting a corporate meeting, a wedding reception, or a cozy family celebration, our thoughtfully curated menus offer a diverse selection of culinary delights to satisfy every palate. We prioritize quality and presentation, using the freshest ingredients to craft delicious dishes that will impress your guests. With customizable options and impeccable service, our Private Event Packages promise to make your event unforgettable. Let us handle the details while you create cherished memories with your loved ones.

 

loader-icon

Corporate Lunch & Bereavement Gathering Lunch Package

Buffet Style Only - $29.95 Per Person

(Host Choice of 1)
Penne Vodka
Tortellini Alfredo with Grated Cheese
(House Salad & Fresh Baked Bread & Butter included either choice)

(Host Choice of 2)
Chicken Francaise
Chicken Parmigiana
Stuffed Sole in a Scampi Sauce
Eggplant Stack-Eggplant, Tomato, Fresh Mozzarella, Balsamic Glaze

BEVERAGES
Unlimited Soda, Coffee & Tea
Cappuccino & Espresso ($4 Additional Per Person)

DESSERT
Italian Butter Cookies
Cannoli Trays

20% Gratuity Will Be Automtically Added To Final Bill

Bronze Package

Buffet Style Only - $29.95 Per Person

House Salad with House-Made Dressing
Fresh Baked Bread & Butter

PASTA COURSE
(Host Choice of 2)
Rigatoni Bolognese
Penne Vodka
Orecchiette Pasta, Sausage, Broccoli Rabe in Garlic & Oil

MAIN COURSE
(Host Choice of 2)
Chicken Parmigiana
Filet of Salmon in a Cherry Tomato Scampi Sauce
Eggplant Stack Eggplant, Fresh Mozzarella, Tomato Balsamic

BEVERAGES
Unlimited Soda, Coffee & Tea
Cappuccino & Espresso ($4 Additional Per Person)

DESSERT
Italian Butter Cookies
Cannoli Trays

20% Gratuity Will Be Automtically Added To Final Bill

Silver Package

$45.00 Per Person

SALAD COURSE - Family Style
(Host Choice of 1)
Caesar Salad
Garden Salad

PASTA COURSE
(Host Choice of 1)
Rigatoni in a Truffle Cream Sauce Mushrooms & Sundried Tomatoes
Money Bag Pasta in a Vodka Sauce
Cheese Tortelinni with Plum Tomatoes, Sauteed Onions, Panchetta, White Wine & Basil

MAIN COURSE
(Host Choice Of 2, Guest Choice of 1 Served Individually)
Chicken Parmigiana
Stuffed Sole with Garlic White Wine & Butter Sauce
Veal Francaise
Pork Chop Giambotta served with Sweet Italian Sausage, Peppers & Onions in a Balsamic Reduction

All Entrees Served With Vegetables & Potato

BEVERAGES
Unlimited Soda, Coffee, & Tea
Espresso & Cappuccino ($4 Additional Per Person)

DESSERTS ($7 Additional Per Person)
Assortment of Homemade Cake Board

20% Gratuity Automatically Added To Final Bill

Gold Package

$65.00 Per Person

FIRST COURSE
(Host Choice of 2, Guest Choice Of 1)
Calamari & Shrimp Salad
Burrata & Proscuitto over Arugula, Cherry Tomatoes & Balsamic Glaze
Mozzarella En Corroza with Vodka Sauce
Stuffed Clams with Crabmeat & Lemon White Wine Sauce

PASTA COURSE
(Host Choice Of 1)
Farfalle in a Vodka Sauce
Rigatoni Carbonara
Tortelinni in a Light Pesto Cream Sauce

SALAD COURSE
(Host Choice of 1)
Classic Caesar Salad
Spring Mix with Cranberries, Almonds, Bleu Cheese Crumbles & Balsamic Vinaigrette

MAIN COURSE
(Host Choice of 3, Guest Choice of 1 Served Individually)
Chicken Francaise
Veal Marsala Salmon Piccata
Lamb Chops in a Balsamic Reduction
Crabmeat Stuffed Sole in a Lemon White Wine Sauce

All Entrees Served With Potato & Vegetable

BEVERAGES
Unlimited Soda, Coffee, & Tea
Espresso & Cappuccino ($4 Additional Per Person)

DESSERTS ($7 Additional Per Person)
Cake Board
Assorted Chef Desserts

20% Gratuity Automatically Added To Final Bill

Platinum Package

$95.00 Per Person

APPERTIZERS
(Both served Family Style)

Cold Antipasto - Pepperoni, Salami, Sweet Soppressata, Proscuitto, Mortadella, Imported Provolone, Fresh Mozzarella, Roasted Peppers, Green Olives, Kalamada Olives, Chunks Of Danish Bleu Cheese, & Vermont Cheddar Cheese

Hot Antipasto - Fried Calamari, Eggplant Rollentini, Nonna's Meatballs in a Red Sauce, Baked Clams & Mozzarella En Corroza

PASTA COURSE
(Host Choice of 1 Served Individually)
Penne Vodka
Cheese Tortelinni In A Cream Sauce With Proscuitto & Peas
Housemade Rigatoni Pompodoro

SALAD COURSE
(Host Choice of 1 Served Individually)
Classic Caesar Salad
Classic Wedge Salad
Spring Mix With Cranberries, Almonds, Bleu Cheese Crumbles Balsamic Vinaigrette

MAIN COURSE
(Host Choice of 3, Guest Choice of 1 Served Individually)
Chicken Martini Parmesan Encrusted White Wine Lemon Sauce
8 oz. Lobster Tail with Butter Sauce
Veal Scallopini Aspargus Tips Sherry Wine Reduction
8 oz. Filet Mignon Mushroom Cognac Cream Sauce
Pan Seared Scallops With Housemade Pappardelle Pasta in a Champaigne Cream Sauce with Sundried Tomato & Aspargus Tips

All Entrees Served With Potato & Vegetable

BERVERAGES
Unlimited Soda, Coffee, Tea
Espresso & Cappuccino ($4 Additional Per Person)

DESSERTS ($7 Additional Per Person)
Cake Board
Assortment Of Chef Desserts

20% Gratuity Automatically Added To Final Bill

Add-Ons

 

HOT ANTIPASTO BOARD
$59.95 Per Table
Eggplant Tower, Fried Calamari, Brooklyn Style Sausage With Sauteed Broccoli Rabe & Roasted Cherry Tomatoes, Clams Casino, Bacon Wrapped Shrimp, Mozzarella En Coroza, Grilled Yellow & Green Zucchini, Grilled Vegetables

COLD ANTIPASTO BOARD
$49.95 Per Table
An Extraordinary Selection off Imported Italian Meats & Cheeses, Bruscetta Crostini, Marinated Olives, Roasted Peppers, Artichoke Hearts, & Artisan Crackers

JUMBO SHRIMP COCKTAIL PLATTERS
$99.95 Per Platter
with Chef Prepared Cocktail Sauce

THE GRAZE & GATHER TABLE
$35.00 Per Person
Long Banquet Tables Covered Edge to Edge with Imported Italian Meats, A World Wide Selection of Cheeses, Artisan Crackers, Shrimp Cocktail, Artichokes, Olives, Bruscetta, Baked Brie With Cherry Compote, Goat Cheese Crostini, Sliced Fruits & Vegetables, House Made Dips, Mixed Nuts, Proscuitto Bread, Dried Fruit, Stuffed Mushrooms, Mini Quiches, Savory Pastry Puffs, Mini Risotto Balls, Mini Canape & Deviled Eggs
The List Goes On And On... A Total Crowd Pleaser!

COLD DELI SANDWICH BOARD
$8.95 Per Person
Round Rolls, Rye Bread Or Wraps Assorted Deli Meats & Cheeses, Grilled Chicken Wrap Options, Vegetarian & Gluten Free Varieties, all Dressed With Lettuce & Tomato

FRESH FRUIT PLATTERS
$50 Per Platter
Seasonal Fruits Hand Selected by the Chef

Extra Add-Ons

 

BARTENDER - $150.00/hr.
Client must supply and pay for all alcohol.

VALET SERVICES - $179.00 Per Attendant.
Valet is required for all parties of 30 people or more.
2 Valet Attendants required for up to 70 guests.
3 Valet Attendants required for over 70 people.

LINENS
Parties include Standard White Table Clothes with Black Napkins.
Custom Napkins Colors available for an Additional Charge - $100.00 Extra.

ENTERTAINMENT
Entertainment is permitted such as Dj, Band, Magician Etc. but must be permitted and discussed with Event Manager prior to booking.

DANCE FLOOR RENTALS
Available 12' X 12' Dance Floor - $500.00

PAYMENT
All parties are required to be paid in full by the eve of the event.
All Parties are subject to NJ sales tax (6.625%) & 20% added gratuity fee.
Credit Card Payments are subject to 4% non-cash adjustment.