Create Unforgettable Experiences with Our Exclusive Private Event Menus!
Elevate your next gathering with our Private Event Packages, designed to cater to every occasion with elegance and flair. Whether you’re hosting a corporate meeting, a wedding reception, or a cozy family celebration, our thoughtfully curated menus offer a diverse selection of culinary delights to satisfy every palate. We prioritize quality and presentation, using the freshest ingredients to craft delicious dishes that will impress your guests. With customizable options and impeccable service, our Private Event Packages promise to make your event unforgettable. Let us handle the details while you create cherished memories with your loved ones.
Bereavement Gathering Package
$29.95 Per Person
Served Individually Plated
SALAD COURSE
(Host Choice of 1)
Classic Garde or Caesar
PASTA COURSE
(Host Choice of 1)
Penne Vodka
Rigatoni Pomodoro
Served with Freshly Grated Cheese
ENTREE
(Guest Choice of 1)
Chicken Francaise
Eggplant Parmigiana
Filet of Salmon
All Dinners come with Vegetable & Potato
Please Ask About Our Gluten Free Options
BEVERAGES
Unlimited Soda, Coffee & Tea
Cappuccino & Espresso ($4 Additional Per Person)
DESSERT
Italian Butter Cookies
20% Gratuity Will Be Automtically Added To Final Bill
1 Valet Attendent Required @ $150 Per Event
Sales Tax of 6.625% & Transaction Fee of 4% Added to Final Bill
Bronze Package
$39.95 Per Person
APPETIZER COURSE
Served Family Style
Nonna's Meatballs
Mozzaell En Carroza
PASTA COURSE
(Individually Plated - Host Choice of 1)
Penne Vodka
House Made Rigatoni in a Mushroom Truffle Cream Sauce
MAIN COURSE
(Individually Plated - Guest Choice of 1)
Pork Chop Marsala
Chicken Parmigiana
Filet of Salmon in a Cherry Tomato Scampi Sauce
Eggplant Rollantini
All Dinners come with Vegetable & Potato
Please Ask About Our Gluten Free Options
BEVERAGES
Unlimited Soda, Coffee & Tea
Cappuccino & Espresso ($4 Additional Per Person)
DESSERT
(Individually Plated)
Iced Party Cake
20% Gratuity Will Be Automtically Added To Final Bill
1 Valet Attendent Required @ $150 Per Event
Sales Tax of 6.625% & Transaction Fee of 4% Added to Final Bill
Silver Package
$59.95 Per Person
APPETIZER COURSE
(All 3 Served Family Style)
Fried Calamari
Rice Ball
Mozzarella, Tomato & Roasted Peppers
SALAD COURSE
(Individually Plated - Host Choice of 1)
Caesar Salad or Clinton Street Salad
PASTA COURSE
(Individually Plated - Host Choice of 1)
House Made Rigatoni Bolognese
Four Cheese Money Bag Pasta in Vodka Sauce
MAIN COURSE
(Individually Plated - Guest Choice of 1)
Chicken Martini - Parmesan Encrusted, Pan Seared Chicken Breast in a Lemon White Wine Butter Sauce
Crab Meat Stuffed Sole
New Your Strip Steak - Cooked to Perfection & Sliced
House Made Potato Gnocchi - with Sauteed Broccoli Rabe & Canelinni Beans with Garlic & Oil
Please Ask About Our Gluten Free Options
BEVERAGES
Unlimited Soda, Coffee, & Tea
Espresso & Cappuccino ($4 Additional Per Person)
20% Gratuity Will Be Automtically Added To Final Bill
1 Valet Attendent Required @ $150 Per Event
Sales Tax of 6.625% & Transaction Fee of 4% Added to Final Bill
Gold Package
$99.00 Per Person
FIRST COURSE
Family Style Hot Anitpasto Platter
Fried Calamari, Eggplant Rollantini, Nonna's Meatballs in Tomato Sauce, Baked Clams & Mozzarella En Carroza
PASTA COURSE
(Individually Plated - Host Choice Of 1)
Home Made Rigatoni with Sausage in a Mushroom Truffle Cream Sauce
Cacio E Pepe
House Made Pappardelli Pasta Bolognese
SALAD COURSE
(Individually Plated - Host Choice Of 1)
Classic Wedge Salad or
Clinton Street Salad - Spring Mix with Cranberries, Almonds, Bleu Cheese Crumbles & Balsamic Vinaigrette
MAIN COURSE
(Individually Plated - Guest Choice of 1)
Chicken Martini - Parmesan Encrusted Chicken Breast
Filet of Sole - with Baby Artichokes in a Lemon Pepper Caper Sauce
Lamb Chops - in a Balsamic Reduction
12 oz Filet Mignon - Cooked to Perfection & Sliced
12 oz Brazillian Lobster Tail - with Butter
All Dinners come with Vegetable & Potato
Please Ask About Our Gluten Free Options
BEVERAGES
Soft Drinks, Coffee, & Tea, Espresso & Cappuccino
20% Gratuity Will Be Automtically Added To Final Bill
1 Valet Attendent Required @ $150 Per Event
Sales Tax of 6.625% & Transaction Fee of 4% Added to Final Bill
Add-Ons
HOT ANTIPASTO BOARD
$13.95 Per Person
Eggplant Tower, Fried Calamari, Brooklyn Style Sausage With Sauteed Broccoli Rabe & Roasted Cherry Tomatoes, Clams Casino, Bacon Wrapped Shrimp, Mozzarella en Coroza, Grilled Yellow & Green Zucchini, Grilled Vegetables
COLD ANTIPASTO BOARD
$11.95 Per Person
An Extraordinary Selection of Imported Italian Proscuitto,
Pepperoni, Fresh Mozzarella, Imported Provolone Cheese, Bruscetta Crostini, Marinated Olives, Roasted Peppers, Artichoke Hearts Jumbo Shrimp Cocktail Platters
JUMBO SHRIMP COCKTAIL PLATTERS
$99.95 Per Platter
with Chef Prepared Cocktail Sauce
FRESH FRUIT PLATTERS
$50 Per Platter
Seasonal Fruits Hand Selected by the Chef
Extra Add-Ons
We are a BYOB establishment.
Guests are required to supply their own alcohol. Bartenders are allowed to be hired but must be paid directly by guest and not not considered restaurant staff
Valet services $150.00 per attendant
Valet is required for all parties of 20 people or more. 2 valet attendants required for 30 to 70 guests
3 valet attendants required for over 70 guests.
Linens
Parties include standard white table clothes with black napkins - Ask us about our custom colors available for an extra charge
Entertainment
Entertainment is permitted such as dj, band, magician etc. But must be permitted and discussed with event manager prior to booking.
General Info
Weekend Parties
Weekend daytime parties bronze, silver, gold.
Weekend evening parties 3pm or later must choose silver or gold packages
Party Minimum
Minimum for romance room is 15 adults minimum for giovanni room is 30 adults minimum for ballroom is 60 adults minimum for entire ballroom is 90 adults
Payment
All parties are required to be paid in full by the eve of the event. All parties are subject to nj sales tax (6.625%) & 20% added gratuity fee. Credit card payments are subject to 4% non cash adjustment
